4 lbs of catfish
3 Garlic cloves
1 Sm can of tomato paste
1 8 ounce can cooked whole tomatoes(Rotel)
1 bell pepper
salt, black pepper, cayenne pepper
1 8 ounce can tomato sauce
I decided to start my blog with my favorite...Cajun Food. I thank Jerry Odom for this recipe. I've had plenty of Jambalaya in my day, but this is the best. It isn't some imitation Jambalaya you buy in a grocery store and add water. This is the real deal..enjoy.
4 big yellow onions chopped fine
about 8 cups water.
4 cups rice
1 bell pepper - chopped
2-3 banana peppers - chopped - optional if you want a hot jambalaya
3-5 crushed garlic cloves
2 bundles green onions. - chopped
2 lbs hot sausage - chopped
1 whole chicken cut up or pork.
salt, pepper, red pepper, onion powder